EAT. Lot One brings Singapore\'s pioneering hawker-to-mall concept to the Choa Chu Kang community, serving authentic local cuisine within the convenient Lot One Shoppers\' Mall environment. Introduced in 2006 by Fei Siong Group as one of the first local F&B brands to transition traditional hawker food from hawker centers to modern shopping mall outlets, this innovative restaurant capitalizes on decades of fish ball noodle and soup expertise, making it the perfect destination for families seeking authentic local flavors with contemporary convenience in Singapore\'s dynamic northwest region.
The comprehensive menu showcases traditional local favorites including signature bak chor mee (minced pork noodles), authentic fish ball noodles, aromatic laksa, and an extensive array of fried snacks that capture the essence of Singapore\'s hawker heritage. Each dish reflects Fei Siong Group\'s established reputation as a purveyor of quality local food, with recipes perfected through years of street food excellence now served in a comfortable, air-conditioned environment. The cozy eat-and-go concept appeals to diners seeking quick, fuss-free meals at affordable prices without compromising on authentic taste and traditional preparation methods.
Strategically located within Lot One Shoppers\' Mall, EAT. offers convenient access to authentic local cuisine that integrates seamlessly with shopping and entertainment activities. The restaurant\'s suburban mall location provides the perfect balance of traditional hawker flavors with modern dining comfort, while affordable pricing ensures families can enjoy quality local food as part of their regular mall visits. Whether seeking classic fish ball noodles, satisfying bak chor mee, or comforting laksa, EAT. delivers the authentic street food experience that has made them a trusted name in bringing Singapore\'s culinary heritage to contemporary retail environments, preserving traditional recipes while adapting to modern lifestyles.
Atas fishball noodles. Quite a bit of houseflies at lot 1 branch
All outlets seemed to have wrong timing on Google map. Checked with staff at both lot 1 and Hillion bus interchange. They start selling at 7am!!!
Servings are small for big male adults and ravenous boys. . Just nice for gals.
Quite a variety of food. Loh mee and laksa too besides the usual BCM and fishball noodles with a selection of fried niang tou fu items and add ons with the usual coffee/ tea selection. Quick service and seats are easy to get due to high turnover.
Charlene Toh
Just a place to get your noodle fix done and move on. The staff here has no initiative to clear the surrounding leftover bowls and trays even though I am the only one who clear my own tray.
Clearly they wouldnt welcome anyone here..
Phee Jennifer
Lots of flies flying around. The counter staffs and cook staff super unfriendly and rude. No eye contact and no sure who she talking to, so I did not reply and the staff said the 2nd time very unwilling. My last time to be here.
Imru Krub
ordered my usual dry mee pok with fishball only.
i was surprised to see the red cut chilli was thick and coarse. the male stall assistant replied IDK and he dont take chilli!
cant they do it right everytime😬
Joaye Ong
Mum ordered noodle & laksa. Laksa’s gravy is all dry up. Noodle is all dry and the ingredients are all harden. Mum is full of grievances on the staff attitude. Management should really retrain their staff.
Jeff Wang
Ordered fried ngohiong & beancurd + kopi o:
The reheated food in fact taste nostalgic. HOWEVER, kopi fails. Food & drink are couple. Kopi fails, marriage fails.
Staffs damn uptight. No one go to EAT to quarrel. Stop looking and talking so defensive.
Chili sauce please change brand. It's the kind that you regretted squeezing too much.
Justin Hoyo
Staff here is super super unfriendly.. the food was also quite bland and tasteless.. didnt even finish it. The drinks here was also very bad, especially their ice coffee which tasted like coffee-flavored water LOL.. wouldn’t recommend this place to anyone, very disappointing :(
SH Ng
Unlucky day. Served by the super unfriendly lady in black shirt. I always ask to change fishcake to vegetable but all the staff can do it except her. And if she is the one making kopi c, I will skip because the kopi will be with little milk and taste horrid. Used to be packed but now only 2 customers including me. Being a loyal customer for a decade, sad to see its standard dropping. So many eateries in Lot 1 now, so good luck.
Michele Lee
Simple place for a bowl of BCM. Tasty enough. Service annoyed me -- the cashier was super distracted and kept talking to the cook.
- I needed to tell him I want to order, even though I was already standing there for about 5-10 seconds.
- He continued talking to the cook even while taking my order, and getting payment.
- When the payment had not gone thru (I heard a beep but ok), he asked me to tap again but no screen.
Made me feel like 他们不要做生意。
R Tan
Ordered their lor beehoon.. The few staffs were all rather grumpy when serving customers.. They gave too little gravy for the beehoon and after stirring, it is really too dry.. Their ngor heong is v nice , there are chunk of water chestnut which contribute much to the texture.. Oh, and i wish they will use finely chopped garlic .. Got a shock when i bite into 1 huge piece😖😖😖
Lolly
Staff who is cooking and old auntie both super rude and unfriendly .
Because today it’s raining and it’s quite noisy can not hear what they are saying. They will scold the customer for failing to hear to collect food . Laksa put so little gravy, once u bring back home, it become dry laksa. I don’t recommend this stall, , u will lost your appetite !
brenda
The cashier and kopi making auntie working on March 31st at 2 PM was rude and seemed unmotivated. I ordered two portions of noodles and specifically emphasized TWICE that they should have no chili, as they were meant for kids. Unfortunately, one bowl was still spicy.
Additionally, I ordered a Kopi C siew siew dai, but it turned out to be the same color as a regular Kopi. Another customer ordered normal Kopi, which looked identical to mine. When I asked the auntie to confirm if it was indeed Kopi C, she insisted that it was.To make matters worse, the cup was only 2/3 full.
It appeared that she was in a hurry for her lunch break, as I noticed her arguing with another male staff member. Overall, I was very disappointed and frustrated with the service.
My 'kopi C👇🏻
Aloysius Phang
11 August 2025, 12+pm
水饺 Shrimp dumpling set meal $7.80
Hello boss, you seeing this vs your menu board? Acceptable?
Adding on to misery, kopi o tasteless also.
Tai Tai
I packaged laksa from EAT. at Lot One and took it to go. While eating at home, I discovered an insect in my dish halfway through. This is absolutely unacceptable, and I couldn’t continue eating after finding this. It’s clear that the food was not prepared with the necessary care for hygiene and safety.
I hope the management takes this issue seriously and improves their cleanliness standards to prevent this from happening again in the future.
Anthony Tan
It’s not our first encounter but was always too reluctant to complain & feedback. Not sure how is their business here at Lot 1 shopping centre ? I ordered one bowl of Lor Mee & a satay mee hoon with noodle. The gravy for both was so little & became so tasteless.
Charmaine Toh
Just a place to get your noodle fix and move on. The staff here has no initiative to clear the surrounding leftover bowls and trays, even though I am the only one who clears my own tray. Clearly, they wouldn't welcome anyone here.
Phua Jennifer
Lots of flies flying around. The counter staff and cook staff were super unfriendly and rude. There was no eye contact, and I wasn't sure if she was talking to me. So, I didn't reply, and the staff repeated it a second time, very unwillingly. This will be my last time here.
Imran Karim
Ordered my usual dry mee pok with fishball only. I was surprised to see the red cut chilli was thick and coarse. The male stall assistant replied he didn't know and that he doesn't take chilli! Can't they do it right every time?
Jolie Ong
Mum ordered noodles and laksa. The laksa's gravy was all dried up. The noodles were all dry, and the ingredients were all hardened. Mum is full of grievances about the staff's attitude. Management should really retrain their staff.
Jeffrey Wang
Ordered fried ngohiong & beancurd + kopi o:
The reheated food actually tastes nostalgic. However, the kopi fails. Food and drink are a couple. Kopi fails, marriage fails.
Staff were damn uptight. No one goes to eat to quarrel. Stop looking and talking so defensively.
Please change the chili sauce brand. It's the kind that you regret squeezing too much.
Justin Hooi
Staff here are super super unfriendly. The food was also quite bland and tasteless; I didn't even finish it. The drinks here were also very bad, especially their iced coffee, which tasted like coffee-flavored water. LOL. I wouldn't recommend this place to anyone. Very disappointing. :(
Shi Hao Ng
Unlucky day. Served by a super unfriendly lady in a black shirt. I always ask to change fishcake to vegetables, but all the other staff can do it except her. And if she is the one making kopi c, I skip it because the kopi has little milk and tastes horrid. It used to be packed, but now there are only two customers, including me. As a loyal customer for a decade, it's sad to see its standards dropping. There are so many eateries in Lot 1 now, so good luck.
Michelle Lee
Simple place for a bowl of BCM. Tasty enough. Service annoyed me -- the cashier was super distracted and kept talking to the cook.
- I needed to tell him I *wanted* to order, even though I was already standing there for about 5-10 seconds.
- He continued talking to the cook even while taking my order and getting payment.
- When the payment hadn't gone *through* (I heard a beep, but it didn't register), he asked me to tap again, but there was no screen.
Made me feel like 他们不要做生意。
Roy Tan
Ordered their lor beehoon. The few staff were rather grumpy when serving customers. They gave too little gravy for the beehoon, and after stirring, it was really too dry. Their ngor heong is very nice; there are chunks of water chestnut which contribute much to the texture. Oh, and I wish they would use finely chopped garlic. I got a shock when I bit into a huge piece! 😖😖😖
Lily
The staff member cooking and the old auntie were both super rude and unfriendly. Because it was raining and quite noisy today, I couldn't hear what they were saying. They would scold customers for not hearing when it was time to collect food. The laksa had so little gravy that by the time I brought it home, it was dry. I don't recommend this stall; you will lose your appetite!
Belinda
The cashier and kopi-making auntie working on March 31st at 2 PM were rude and seemed unmotivated. I ordered two portions of noodles and specifically emphasized TWICE that they should have no chili, as they were meant for kids. Unfortunately, one bowl was still spicy.
Additionally, I ordered a Kopi C siew siew dai, but it turned out to be the same color as a regular Kopi. Another customer ordered normal Kopi, which looked identical to mine. When I asked the auntie to confirm if it was indeed Kopi C, she insisted that it was. To make matters worse, the cup was only 2/3 full.
It appeared that she was in a hurry for her lunch break, as I noticed her arguing with another male staff member. Overall, I was very disappointed and frustrated with the service.
My 'kopi C👇🏻
Louis Phang
11 August 2025, 12+ PM
水饺 Shrimp dumpling set meal $7.80
Hello boss, are you seeing this versus your menu board? Is this acceptable?
Adding on to the misery, the kopi o was also tasteless.
Tay Tay
I purchased laksa from EAT. at Lot One and took it to go. While eating at home, I discovered an insect in my dish halfway through. This is absolutely unacceptable, and I couldn’t continue eating after finding this. It’s clear that the food was not prepared with the necessary care for hygiene and safety.
I hope the management takes this issue seriously and improves their cleanliness standards to prevent this from happening again.
An Tong Tan
It's not our first encounter, but we were always too reluctant to complain or give feedback. I'm not sure how their business is here at Lot 1 shopping centre. I ordered one bowl of Lor Mee and a satay mee hoon with noodle. The gravy for both was so little and became so tasteless.
Marcus Lim
Atas Fishball Noodles. There were quite a few houseflies at the Lot 1 branch.
All outlets seemed to have incorrect timings on Google Maps. I checked with staff at both the Lot 1 and Hillion Bus Interchange branches, and they confirmed they start selling at 7 AM.
Servings are small for big male adults and ravenous boys, but just right for girls.
They offer a wide variety of food, including Loh Mee and Laksa in addition to the usual Bak Chor Mee (BCM) and fishball noodles. There's also a selection of fried Yong Tau Foo items and other add-ons, along with the usual coffee and tea selection. Service is quick, and seats are easy to get due to high turnover.
Sharlene Toh
Here's the edited review:
Just a place to get your noodle fix and move on. The staff here has no initiative to clear the surrounding leftover bowls and trays, even though I clear my own tray. Clearly, they wouldn't welcome anyone here.
Phee Jenny
Lots of flies flying around. The counter staff and cook staff were super unfriendly and rude. There was no eye contact, and I wasn't sure who she was talking to, so I didn't reply. The staff member then repeated herself a second time, very unwillingly. This will be my last time here.
Imran Kabir
Ordered my usual dry mee pok with fishball only. I was surprised to see the red cut chilli was thick and coarse. The male stall assistant replied IDK and he doesn't take chilli! Can't they do it right every time😬
Joye Ong
Mum ordered noodles and laksa. The laksa's gravy was all dried up. The noodles were all dry, and the ingredients were all hardened. Mum was full of grievances regarding the staff's attitude. Management should really retrain their staff.
Jeffrey Wang
Ordered fried ngohiong, beancurd, and kopi o.
The reheated food, in fact, tastes nostalgic. However, the kopi fails. Food and drink are a couple. Kopi fails, marriage fails.
Staff are damn uptight. No one goes to EAT to quarrel. Stop looking and talking so defensively.
Please change the chili sauce brand. It's the kind you regret squeezing too much.
Justin Hoy
The staff here are extremely unfriendly. The food was also quite bland and tasteless; I didn't even finish it. The drinks here were also very bad, especially their iced coffee, which tasted like coffee-flavored water. I wouldn't recommend this place to anyone. Very disappointing.
Shaun Ng
Unlucky day. Served by a super unfriendly lady wearing a black shirt. I always ask to substitute fishcake for vegetables, but all the other staff can do it except her. And if she is the one making Kopi C, I skip it because the Kopi will have little milk and taste horrid. It used to be packed, but now there are only two customers, including me. As a loyal customer for a decade, I'm sad to see its standards dropping. There are so many eateries in Lot 1 now, so good luck.
Michaela Lee
Simple place for a bowl of BCM. Tasty enough. Service annoyed me -- the cashier was super distracted and kept talking to the cook.
- I needed to tell him I wanted to order, even though I was already standing there for about 5-10 seconds.
- He continued talking to the cook even while taking my order and taking payment.
- When the payment had not gone through (I heard a beep, but it didn't register), he asked me to tap again, but there was no screen.
Made me feel like 他们不要做生意 (they don't want to do business).
Roy Tan
Ordered their lor beehoon. The few staff were rather grumpy when serving customers. They gave too little gravy for the beehoon, and after stirring, it was really too dry. Their ngor heong is very nice; there are chunks of water chestnut which contribute much to the texture. Oh, and I wish they would use finely chopped garlic. I got a shock when I bit into one huge piece.
Lily
The staff member cooking and the old auntie were both super rude and unfriendly. Because it was raining and quite noisy, I couldn't hear what they were saying. They would scold customers for failing to hear instructions to collect food. The laksa had so little gravy that once brought home, it became dry laksa. I don't recommend this stall. You will lose your appetite!
Brenna
The cashier and the kopi-making auntie working on March 31st at 2 PM were rude and seemed unmotivated. I ordered two portions of noodles and specifically emphasized twice that they should have no chili, as they were meant for kids. Unfortunately, one bowl was still spicy.
Additionally, I ordered a Kopi C siew siew dai, but it turned out to be the same color as a regular kopi. Another customer ordered normal kopi, which looked identical to mine. When I asked the auntie to confirm if it was indeed Kopi C, she insisted that it was. To make matters worse, the cup was only two-thirds full.
It appeared that she was in a hurry for her lunch break, as I noticed her arguing with another male staff member. Overall, I was very disappointed and frustrated with the service.
My Kopi C 👇🏻
Alexis Phang
August 11, 2025, after 12 PM
水饺 Shrimp dumpling set meal $7.80
Hello boss, are you seeing this vs. your menu board? Is this acceptable?
Adding to the misery, the kopi o was also tasteless.
Tay Tay
I ordered laksa from EAT. at Lot One to take away. While eating at home, I discovered an insect in my dish halfway through. This is absolutely unacceptable, and I couldn’t continue eating after finding this. It’s clear that the food was not prepared with the necessary care for hygiene and safety.
I hope the management takes this issue seriously and improves their cleanliness standards to prevent this from happening again.
Andy Tan
It’s not our first encounter, but we were always too reluctant to complain or give feedback. Not sure how their business is here at Lot 1 shopping centre. I ordered one bowl of Lor Mee and a satay mee hoon with noodles. The gravy for both was so little and became so tasteless.
Marcus Lim
Atas Fishball Noodles: The Lot 1 branch had quite a few houseflies.
All outlets seemed to have incorrect timings listed on Google Maps. I checked with staff at both the Lot 1 and Hillion Bus Interchange branches, and they confirmed they start serving at 7 AM!
Servings are small for large male adults and ravenous boys, but just right for women.
They offer quite a variety of food. Besides the usual BCM and fishball noodles, they also have Loh Mee and Laksa. There's a selection of fried yong tau foo items and other add-ons, along with the usual coffee and tea selection. The service is quick, and seats are easy to get due to high turnover.
