Jamie
The gyoza is absolutely trash. The toasted side is not crispy; the soft side is mushy. Yikes.
45 reviews
Jamie
The gyoza is absolutely trash. The toasted side is not crispy; the soft side is mushy. Yikes.
Clement Chay
Here's an edited version of the review: While in the neighborhood, we decided to have ramen for lunch. The place was not crowded when we arrived, and we were seated quickly. Once seated and our food was served, that's where the service ended. I ordered the pork cutlet ramen. The food portion was okay for a small eater. The broth and pork were on the salty side. The side dishes, which consisted of fried food, were not crispy nor hot when served.
Yong Siang Tan
We came here last night with a friend for dinner and were seated promptly despite the dinner rush, and ordered multiple side dishes, namely sushi rolls, crispy gyoza, fried cuttlefish, and takoyaki balls. As for ramen, we both ordered the classic Ajisen Ramen. The side dishes tasted absolutely amazing, crispy as they should be, bursting with flavour. And the ramen? That's just another level! I even added another onsen egg! We will definitely be back here again!
Zi Ong
Around lunchtime, it wasn't crowded, but I waited 20 minutes for the ramen. The Volcano ramen was a little salty and not as spicy as I thought. The fried chicken was gingery. Overall, the food and service were pretty much average.
Chai Yin Ong
Serving staff don't seem to be well trained. One server brought the noodles to me with his thumb inside the bowl, almost touching the soup. Another server refilled my tea by holding it on the rim of the cup. This was really unhygienic. There weren't many customers, so one server hovered around and tried to clear my bowl when I paused midway through eating to reply to a message. The fried cuttlefish was very greasy, with oil glistening on its coating. I ordered the curry shabu set. The pork shabu was boiled and topped onto the curry gravy. The pork had a bit of a funky smell.