Jiaxins Prawn Noodle

Jiaxins Prawn Noodle Lot One represents a heartwarming family tradition, bringing authentic Singaporean prawn soup crafted with passion to the Choa Chu Kang community within the convenient Lot One Shoppers\' Mall environment. Named after founder Desmond\'s daughter, this family-oriented establishment embodies personal dedication to preserving traditional local cuisine, serving traditional prawn noodles made completely from scratch using time-honored recipes, making it the perfect destination for families seeking genuine local flavors with authentic preparation methods in Singapore\'s dynamic northwest region.

The specialized menu focuses on traditional prawn noodles featuring rich, umami-packed broth simmered for hours to extract maximum flavor from fresh prawns and pork bones, served with springy yellow noodles, rice vermicelli, bean sprouts, and succulent prawns that create the perfect balance of textures and tastes. Each bowl reflects Desmond\'s commitment to making everything from scratch, including hand-prepared noodles and carefully crafted broth that captures the essence of Singapore\'s beloved prawn noodle tradition. The authentic preparation methods ensure every serving delivers the deep, complex flavors that have made prawn noodles a cornerstone of Singapore\'s hawker heritage.

Strategically located within Lot One Shoppers\' Mall, Jiaxins Prawn Noodle offers convenient access to authentic local cuisine that integrates seamlessly with shopping and entertainment activities. The restaurant\'s dedication to traditional preparation methods and family values creates a warm, welcoming atmosphere where customers can experience genuine Singaporean hospitality alongside exceptional food quality. Whether seeking an authentic taste of Singapore\'s hawker culture, introducing family members to traditional local flavors, or satisfying cravings for quality prawn noodles, Jiaxins delivers the personal touch and authentic preparation that make every bowl a celebration of Singapore\'s rich culinary heritage and family food traditions.