Atas fishball noodles. Quite a bit of houseflies at lot 1 branch
All outlets seemed to have wrong timing on Google map. Checked with staff at both lot 1 and Hillion bus interchange. They start selling at 7am!!!
Servings are small for big male adults and ravenous boys. . Just nice for gals.
Quite a variety of food. Loh mee and laksa too besides the usual BCM and fishball noodles with a selection of fried niang tou fu items and add ons with the usual coffee/ tea selection. Quick service and seats are easy to get due to high turnover.
Aloysius Phang
1
11 August 2025, 12+pm
水饺 Shrimp dumpling set meal $7.80
Hello boss, you seeing this vs your menu board? Acceptable?
Adding on to misery, kopi o tasteless also.
Tai Tai
2
I packaged laksa from EAT. at Lot One and took it to go. While eating at home, I discovered an insect in my dish halfway through. This is absolutely unacceptable, and I couldn’t continue eating after finding this. It’s clear that the food was not prepared with the necessary care for hygiene and safety.
I hope the management takes this issue seriously and improves their cleanliness standards to prevent this from happening again in the future.
Anthony Tan
1
It’s not our first encounter but was always too reluctant to complain & feedback. Not sure how is their business here at Lot 1 shopping centre ? I ordered one bowl of Lor Mee & a satay mee hoon with noodle. The gravy for both was so little & became so tasteless.
Lolly
1
Staff who is cooking and old auntie both super rude and unfriendly .
Because today it’s raining and it’s quite noisy can not hear what they are saying. They will scold the customer for failing to hear to collect food . Laksa put so little gravy, once u bring back home, it become dry laksa. I don’t recommend this stall, , u will lost your appetite !
Charmaine Toh
3
Just a place to get your noodle fix and move on. The staff here has no initiative to clear the surrounding leftover bowls and trays, even though I am the only one who clears my own tray. Clearly, they wouldn't welcome anyone here.
Phua Jennifer
2
Lots of flies flying around. The counter staff and cook staff were super unfriendly and rude. There was no eye contact, and I wasn't sure if she was talking to me. So, I didn't reply, and the staff repeated it a second time, very unwillingly. This will be my last time here.
Imran Karim
2
Ordered my usual dry mee pok with fishball only. I was surprised to see the red cut chilli was thick and coarse. The male stall assistant replied he didn't know and that he doesn't take chilli! Can't they do it right every time?
Jolie Ong
1
Mum ordered noodles and laksa. The laksa's gravy was all dried up. The noodles were all dry, and the ingredients were all hardened. Mum is full of grievances about the staff's attitude. Management should really retrain their staff.
Jeffrey Wang
2
Ordered fried ngohiong & beancurd + kopi o:
The reheated food actually tastes nostalgic. However, the kopi fails. Food and drink are a couple. Kopi fails, marriage fails.
Staff were damn uptight. No one goes to eat to quarrel. Stop looking and talking so defensively.
Please change the chili sauce brand. It's the kind that you regret squeezing too much.